Description
° 100% Koroneiki olive variety from the Peloponnese Region of Greece.
° High phenolic, 934 mg/kg total polyphenols analysed (10/2025).
° Rich in antioxidants.
° Acidity max 0,3%.
° Robustly fruity with peppery notes due to its high oleic acid and polyphenol content.
° Cold-pressed extra virgin olive oil.
° Early harvest (10/2025).
° Best enjoyed with bread, cheese, fish, drizzled over salads, labneh, or as a daily 20 mL wellness shot.





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